Make and share this Pot Roast Smothered in Bacon and Onions recipe from Food.com.
Author: mariposa13
The Fort, an award-winning restaurant located in Southwest Denver, is one of the nation's most recognized establishments and sells more buffalo steaks...
Author: Julesong
This is a super easy recipe and SO good! Makes it's own gravy. I adapted this from my favorite crock pot recipe for pot roast. Just cook and serve with...
Author: Shelley Lee
Our daughter lives in Kansas City, Kansas where beef is beef, and THAT'S no baloney. She gave me this recipe and said, "It is to die for good." Enough...
Author: Suzie
This mouthwatering mushroom-crusted rib roast is a perfect Sunday family dinner. Recipe courtesy Chuck Hughes
Author: Chuck Hughes
Make and share this Sandra Lee Semi-Homemade Beef and Broccoli Soup recipe from Food.com.
Author: MikeandChristy
This great shredded beef dish gets nicely tender from the long cooking and makes a great filling for tacos, burritos, enchiladas, and chimis. Cooks easily...
Author: PalatablePastime
Make and share this Slow Cooker Italian Style Pot Roast recipe from Food.com.
Author: Erinplus3
I threw a few things together one day and this is the result. Very easy to assemble, and the house smells wonderful while it's cooking!
Author: ScrappieDoo
Make and share this Hungarian Goulash With Sauerkraut recipe from Food.com.
Author: Brookelynne26
A different version of pot roast. If you can't find plum wine or don't have it, substitute 1/4 cup water and 1/4 cup plum syrup that you drained from the...
Author: breezermom
Make and share this Lone Star Pot Roast recipe from Food.com.
Author: wife2abadge
I LOVE pot roasts and this is one of the best I have ever had! I personally prefer a bone-in chuck roast. Lots of flavor with great results. I have added...
Author: Scoutie
From a community cookbook. Uses white wine, brown sugar, apple cider vinegar, an onion soup packet, and chili sauce.
Author: Oolala
Make and share this Sweet Beef Goulash With Smoked Paprika recipe from Food.com.
Author: Brookelynne26
The dry soup mix and mushroom soup produce a great tasting gravy, use only a small of salt as the dry onion soup mix already has plenty of salt or you...
Author: Kittencalrecipezazz
Make and share this Roast-Top Round Sauerbraten recipe from Food.com.
Author: 2Bleu
Make and share this Tasty Roast Beef Snacks recipe from Food.com.
Author: Jess N
Make and share this Brazilian Olive-Stuffed Pot Roast recipe from Food.com.
Author: KlynnPadilla
This is a Marcelle Bienvenu recipe from the New Orleans Times-Picayune. It makes a wonderful gravy that could be thickened with cornstarch or flour if...
Author: LaLa Lola
Even though I'm trying to eat healthier, I think I'd probably have a mutiny on my hands if I forced my husband and sons to stray from their usual meat-and-potatoes...
Author: Northwestgal
My husband comes from the South and since moving out West, he has missed good b-b-q. He was very excited about these sandwiches once he tasted them. It...
Author: Fat Doggin
Make and share this Yankee-Doodle Sirloin Roast recipe from Food.com.
Author: Scarlett516
I love this recipe-it is so delicious and easy to make. The secret ingredient is a flavorful steak sauce. I prefer HP Sauce, a British brand, but any well...
Author: Olha7397
Make and share this Herb-Crusted Chuck Roast recipe from Food.com.
Author: RachelB-KY
Make and share this Henry's Farmers Market Perfect Beef Prime Rib Roast recipe from Food.com.
Author: MoniBush
The outcome of this recipe is shredded meat that you can use in place of regular ground beef taco meat. This is a really good Mexican recipe that I got...
Author: beckerd
Out of the Penzey's One magazine, vol 1 issue 1 (2005). Have not made this, but it looks good. See directions after recipe for cooking in a slow oven.
Author: WI Cheesehead
This delicious, quick and easy to prepare beef stir-fry will please parents and kids alike. It makes a great all-in-one meal and may just become a new...
Author: PSU Lioness
Here's a special-occasion roast (that I don't remember where I found it) enhanced with classic seasonings. Roasting two large ends of tenderloin instead...
Author: Chippie1
This is something I discovered the other day when hubby came home and I hadn't started the pot roast in time. I had a very small 1.5lb chunk of pot roast...
Author: Bess Ebee
Make and share this Pot Roast in Red Sauce recipe from Food.com.
Author: KittyKitty
Make and share this Beef Tenderloin With Peppercorn Crust and Whiskey Sauce recipe from Food.com.
Author: lazyme
There are larger cuts of beef but none feeds so many people so quickly and/or so delicioulsy. Nick Fauchald serves sliced tenderloin alongside grilled...
Author: Manami
Make and share this Balsamic Roasted Beef recipe from Food.com.
Author: Brookelynne26
Fine Italian cooking doesn't get any better than this! And with the easiness of a crockpot, what more could you ask for? :)
Author: -------
A recipe from Ricardo I made today. There is tea and prune in it. The house was smelling great while baking. The meat is tender. I browned the beef in...
Author: Boomette
I adapted this recipe from another recipe that I came across in a Greek cookbook, omitting a couple of ingredients that I knew my family wouldn't like....
Author: Irmgard
I got one this out of one of those recipe books that you browse through at the check out line. This came out of the Slow Cooker Favorites.I love all the...
Author: Ck2plz
This is a great meal for a lazy Sunday. This recipe is also good for a slow cooker. Don't add potatoes until the last hour of cooking. Cook roast on low...
Author: Douglas Poe
This is something my best friends mom used to make for us when she would visit, it is total comfort food. The sour cream is really up to you, my husband...
Author: Miss Erin C.
From The Everyday Low Carb Slow Cooker Cookbook. Per Serving: 485 calories, 44g protein, 3 net carbs, 30g fat, 145mg cholesterol, 158mg sodium
Author: mariposa13
Even if you don't purchase the roast a week ahead of time as the instructions suggest, even a day or two of aging in the refrigerator will help. For a...
Author: Coppercloud
Adapted for oven baking from a recipe emailed to me. Love the piquancy of the olives & vinegar with the mild sweetness of the tomatoes & raisins. Awesome...
Author: Busters friend
Yankee pot Roast from a Yankee, what more can I say. I'm not the Yankee, but the recipe came from a Yankee!! lol
Author: Chef mariajane
Sounds complicated, but it ain't! Tri-tip roasts are very popular where I live. They are inexpensive, tender, and great for the grill. This is from Bon...
Author: KathyP53
Slow Roasted with "Chef Joes Rub". Very tender and seasoned perfectly! I use a Whole Ribeye,,,, serves many(like 12-18) Your local butcher can give you...
Author: www.ChefJoesRubs.com
Another roast and cola recipe. This one is a little different with the addition of chili sauce or manwich.
Author: Texas Aggie Mom